Recipes: Pot Roast, Whole Wheat Cookies and More!

Pot Roast

It’s been awhile since I posted links to my latest recipes so, here they are!

It’s been getting colder and we are always up for a hearty Pot Roast with Vegetables when it’s cold.

You might have a side salad with a very tasty Blackberry Salad Dressing.

And for dessert some delicious, semi-healthy, Whole Wheat Chocolate Chip Cookies. Also, instructions on How to Sprout and Dehydrate Wheat, and a link to a fun website to inspire a more organic lifestyle.

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2 Responses to Recipes: Pot Roast, Whole Wheat Cookies and More!

  1. Jana says:

    Yummy! I love a good pot roast and the salad dressing sounds delicious! I make my cookies with whole wheat flour and sweeten them with honey now. I think they’re even better than the other way. What do you think? YUMMY! Hmmmmm, maybe I’ll have to bake tomorrow!!!
    I can’t believe you are building a chicken coop! You are an amazing woman, Jenni! I wouldn’t even attempt something like that. I’m so proud of you! We may pick up some chickens next spring. We also want to plant a garden then so we have our own organic produce. It sounds like you have really gone organic and more into the raw foods too. Good for you!
    Well, let’s plan a get together soon, k?
    Have a good night!

  2. Jana says:

    P.S. I love Guenna’s boots. That’s hilarious that she has figured out how to unzip them already. She IS smart!
    The sister pictures are adorable too.

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